Green Thai Chicken and Coconut Curry

Regular price £6.95

A delicious chicken and sweet potato Thai curry with coconut and a curry base with ginger, garlic, green peppers, basil, coriander and lemongrass. Green Thai curries are lighter and more herbal than red or yellow mixes.

This is a quick, fresh, tasty dish where you will learn to cleverly balance the five tastes; sweet, sour, salt, bitter and umami.

Dinner on the table: 30 mins
Preparation time: 10 mins
Cooking time: 20 mins
🍍  3 of your 5-a-day
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Chicken thigh

Sweet potato
Brown basmati rice
Onions
Creamed coconut
Red pepper
Mangetout
Spinach
Ginger and garlic paste
Green Thai curry paste

You need: cooking oil, salt and pepper 

  • Crustaceans (Green Thai curry paste)

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