Green Thai Curry

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A delicious sweet potato Thai curry. Green Thai curry is lighter and more herbal than other Thai curries with basil, coriander and lemongrass in the curry paste. This is a fresh, tasty dish that cleverly balances the four tastes; sweet, sour, salty and bitter.

Dinner on the table: 30 mins
Preparation time: 10 mins
Cooking time: 20 mins
🍍  3 of your 5-a-day
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Sweet potato
Brown basmati rice
Onions
Creamed coconut
Red pepper
Mangetout
Spinach
Ginger and garlic paste
Green Thai curry paste

You need: cooking oil, salt and pepper 

  • Crustaceans (Green Thai curry paste)

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