Tomato, Pesto & Feta Tart with Carrot Salad
Using ready-made pastry is an easy way to make a meal that is quick, tastes good and looks great! This recipe is inspired by Mediterranean flavours of caramelised onions, soft aromatic basil, tomatoes and sharp tangy feta cheese. We’re serving the tart alongside a take on the classic French carotte râpée salad.
Preparation time: 10 mins
Cooking time: 20 mins